Food.Safety.Consultant

JVC Consultancy

FDQ Lead Auditor/BRCGS Lead Auditor Version 9

with 10 years experience in Food Safety

10 years of Experience as a Food Safety Consultant

Background

JVC Consultancy Ltd was formed in August 2022 after a long-awaited ambition was fulfilled by our
Owner/Director, Lee Cracknell. We have been in food production since 2010 starting out in the family business initially in Quality Control and progressing through where in that time, we were overseeing the BRCGS system
implementation in 2013.
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Testimonials

"I worked alongside Lee over a 6-month period via teams or on site at UK Blending.

I found Lee very easy going from the start and he makes you feel at ease.

He’s a professional in his field of BRC version 9, Lee’s support and knowledge of the BRC standards helped UK Blending gain a AA+ grade.

Lee’s advice and in-put during this period has helped the technical / quality team to re-build their confidence and feel more focused going forward due to Lee’s ways of working.

Lee’s a pleasure to work with and I would recommend him to any manufacturing site not only for BRC but also for his business knowledge and background.’’

SD

Operations Manager, UK BLENDING LIMITED Flavours & Seasoning

"When I was a BRC auditor, I audited Lee and his company over some years. Lee was always professional, ethical with high standards in all departments. He always had a positive and robust attitude to technical and commerical demands when Directing his Grade AA certificated company. He had a natural talent for technical knowledge and practical application. I consider Lee a friend now whom I have a big repsect for. So impressed with his work aptitude and was so happy to see his advanced educational and vocational development in technical. I believe Lee will make an excellent auditor & Consultant, competent, experienced, appropriately qualified with a hands on approach. Easy to get on with and always positive, a beneficial addition for any company."

David McGee

Director of Hayfields Consultancy Ltd, BRCGS, M&S, Allergens, Bespoke training, Plant Based

"Lee absolutely blew us away with how experienced and knowledgeable he is. Not only that, but his passion & professionalism is clear from the off. He answered our questions in layman's terms and explained everything clearly & concisely. Not to mention the super speedy turnaround. We cannot knock the quality of Lee's work and how he approaches it, we'd recommend him in a heartbeat."

Dan

Managing Director, Sawley Kitchen, Award-Winning Bespoke Biscuits Hand Baked In Yorkshire.

BRCGS

Food.Safety.Consultant

Enquiries

Free Consultation